Bake-O-Glide® Cooking & Baking Liners

Bake-O-Glide® liners and mats do one job well: stop food sticking, without the mess of foil, baking paper or a session scrubbing the tray afterwards. Our PTFE liners handle both cooking and baking, from roasting tins to cake tins. Our silicone mats are built specifically for baking, trays, macarons and pastry work, not for high-heat or high-fat cooking.

What's the difference between cooking and baking liners?

Cooking liners are built for higher heat and messier jobs: roasting tins, air fryer baskets, BBQ grills and burger patties. Baking liners and cake tin liners are shaped and sized for cakes, loaves and biscuits, where a clean release matters more than heat resistance. Most of our PTFE liners handle both, but if you know exactly what you're lining, the collections below will get you there faster.

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Cooking Liners covers roasting, grilling, air fryers and BBQs.

Baking covers cake tin liners, loaf tin liners and baking sheets.

Silicone Mats covers flat mats for trays, macarons and cooling racks.

Bake-O-Glide® has been selling reusable, non-stick kitchenware in Britain since 1992. Every PTFE liner here is dishwasher safe; the silicone baking mat and mesh mat are hand wash only.