Bake-O-Glide® Professional Silicone Mesh Baking Mats

The Bake-O-Glide® Professional Silicone Mesh Baking Mat is a silicone-coated glass fibre mesh liner for commercial ovens, gastronorms and catering trays. Unlike a solid mat, the open weave lets steam and hot air pass straight through to the base of the product, so bread, baguettes and pastries bake with a crisp, evenly cooked underside rather than a soft or steamed one. The edges are sealed with a silicone border to stop the mesh fraying, so it's non-stick, reusable, and rated from -40°C to 250°C.

Bespoke sizes are available on request. See the full range of commercial silicone and PTFE liners for other sizes and formats.

Mesh vs Solid: Which Mat Do You Need?

Both mats are made from the same silicone-coated material and rated to the same temperature range. The difference is airflow, which decides what each one is suited to: the mesh works underneath anything that needs a crisp, well-vented base, while the solid mat gives a closed surface for items that need full contact with the tray.

Key Features & Benefits

The silicone-coated mesh lets air and steam circulate underneath the product, which is what gives the base its crisp, evenly baked finish rather than a soft, steamed one. The edges are sealed with a silicone border, so the mesh won't fray with repeated use. It's 100% non-stick, so there's no need for oil, fat or grease-proof paper, and it's built for commercial use, rated for thousands of bakes and safe straight from the freezer into a hot oven. It won't crease or fold, so it stores rolled or flat between uses.

Available Sizes

Bespoke sizes are available on request, minimum order quantities apply.

Trade Enquiries & Custom Sizes

Looking for a size outside the standard range? We offer bespoke sizing for bulk orders (MOQ applies), suited to industrial bakeries, catering businesses and large-scale food production. Email us for a quote on bulk orders and custom sizes.

Browse the full Bake-O-Glide® Professional range, or see our guide on mesh vs solid trays for a closer look at which suits your ovens.

Shipping & Delivery

Orders are dispatched within 1–2 business days (Monday–Friday, excluding UK bank holidays).

Order before 12pm (noon) for same-day dispatch. Orders placed after 12pm on Friday or over the weekend will be dispatched on the next business day.

🇬🇧 UK Mainland

• Free delivery on orders over £50
• Standard delivery from £4.50
• Next business day delivery available from £6.50
  

🌍 International

• Worldwide shipping available
• Delivery rates and estimated delivery times are calculated at checkout
  

All orders include full tracking.

View our full shipping policy for more details.

Returns

All returns must be authorised before being sent back.

1. Visit our returns portal at https://bakeoglide.kitchen/a/returns
2. Enter your order number and email address, then click “Start your return”
3. Follow the instructions and select the item(s) you wish to return
4. Once approved, you will receive a confirmation email with shipping instructions
   

Eligibility

• Request a return within 30 days of receiving your order
• Items must be unused, in original packaging, and resaleable
• Please include your name and order number with the return
  

Non-returnable items

Unless faulty, the following cannot be returned:

• Food or perishable goods
• Gift cards
• Free gifts or promotional items
  

After your return is approved

Please send your return within 14 days of approval. Returns sent later may be refused or partially refunded.

Costs & Refunds

• Original delivery charges are non-refundable unless the item was incorrect, damaged or faulty
• For change-of-mind returns, return shipping costs apply and £5.95 may be deducted from the refund
• Refunds are issued after inspection and may take up to 10 working days to appear in your account
  

Need help? Contact support@bakeoglide.kitchen.

View our full returns policy for full details.